The potatoes turned out GREAT

Holly says…

I think it would be best to use a straight concentration of ACV to soak them in, to get them a bit more zing.  They dried out overnight and curled up as dry as can be.  I think they’d be great for dipping just about anything into, but they don’t really have that salty addictive taste that I’d like in a chip, as I had to add too much water to the ACV.

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Today we shot the Mosquito Lake School shots, then I shot the Cross country Team, then shot the community photos, and then some volleyball.  It was a really busy day.

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